1500°F

The Next Generation of Grilling

1500°F
The real way to grill a steak

PERFECTLY SEARED
Searing your steak at extreme temperatures of 1500 degrees F produces a delicious golden brown crust on both sides without overcooking the inside.

INCREDIBLY JUICY
Extreme temperatures generate a "Maillard Reaction" causing amino acids to react with sugars to intensify flavor and produce the juiciest steak you've ever tasted.

READY IN MINUTES
More heat means less time from the grill to your mouth. Your steak is ready in as little as 3 minutes depending on thickness and your desired doneness.

PERFECTLY SEARED
Searing your steak at extreme temperatures of 1500 degrees F produces a delicious golden brown crust on both sides without overcooking the inside.

INCREDIBLY JUICY
Extreme temperatures generate a "Maillard Reaction" causing amino acids to react with sugars to intensify flavor and produce the juiciest steak you have ever tasted.

READY IN MINUTES
More heat means less time from the grill to your mouth. Your steak is ready in as little as 3 minutes depending on thickness and your desired doneness.

A NEW INNOVATIVE WAY OF GRILLING

Turning the grilling world upside down...literally

Overhead Burners

♨️ EVEN HEAT DISTRIBUTION
The infrared burners are perfectly positioned to provide equal heat distribution to your entire steak to ensure it is evenly cooked.

🔥 NO FLARE UPS
Flare ups create uneven heat distribution, variable temperatures, and charred meat. Overhead burners prevent grease from dripping on the heat source and causing flare ups.

Adjustable Lift Handle

🌡️ TEMPERATURE CONTROL
The amount of heat delivered while cooking is controlled by lifting the grill grate closer to or further away from the infrared burners.

🔥 7 LEVELS OF HEAT
The burners will always stay at maximum temperature (1500°F). To change your grilling temperature, simply raise the lift handle up or down from levels 1 to 7.

Premium Steakhouse Technology

Schwank Grills are powered by dual Schwank® Infrared burners; the exact same technology used by the best steakhouses in the world. Same technology, same incredible taste.

Steakhouses that use Schwank® infrared technology include:

Grill Grate

🥩 EASY TO FLIP
The grill grate locks into position when pulled out so you can easily flip your meat.

💦 DRIP SLOTS
The slots in the grill grate allow those delicious meat juices to fall directly into the drip tray below to intensify the flavor of your steak.

Man pushing igniter button on Schwank Grill

Push Button Igniter

⚡ ELECTRONIC IGNITION
The battery operated igniter creates an instant spark to easily fire up your grill with the push of a button.

⏱️ FIRES UP IN SECONDS
The Schwank Grill fires up in less than 10 seconds and heats up to full 1500 degree F temperature in as little as 5 minutes.

Drip Tray Drawer

COLLECT THE JUICES
Watch those succulent meat juices fall into the drip tray

MAKE TASTY SAUCES
Add butter, spices, and oils to the drip tray to intensify flavor

SOAK IN FLAVOR
Let your steak rest comfortably in a pool of deliciousness

POUR IT ALL ON
Scrape off those meat bits and pour that extra flavor all over

Grill Handle

ONE TOOL DOES IT ALL
The grill handle is your main tool and is used to operate various features on the grill. Keep this tool handy while grilling.

DRIP TRAY DRAWER
Pull out the drip tray drawer to allow the juices to fall into the drip tray and push the drawer back in to use it as a warming area

GRILL GRATE
Pull out the grill grate to easily flip your steaks and push the grill grate back in whenever you're ready to grill again

FEATURES

Premium Steakhouse Technology

Drip Tray Drawer

Portable Grilling

Grill Handle

Pizza Time

FEATURES

Premium Steakhouse Technology

Drip Tray Drawer

Portable Grilling

Grill Handle

Pizza Time

Product Name