Topping Station

Set up a finishing bar next to the grill. Four non-stick bowls hold coarse salt, cracked pepper, compound butter, chimichurri or pizza toppings, all within reach while the steak rests. Hang it on the back grid or an Elements cabinet, or set it on any table.

Key Features

• 4 non-stick bowls on a steel rack
• Hangs on the back grid or directly on Elements cabinets, or sits on any table
• Mounting hardware included: 2 hooks, 1 small bracket, 2 large brackets
• Zinc-plated steel with matte black finish

Specifications

• Dimensions (L × W × H): 23.6 × 5.1 × 3.9 in
• Bowls: 4.3 in top / 3.3 in base diameter, 3.3 in deep
• Max load: 17.6 lbs
• Material: Zinc-plated steel, matte black powder coat; non-stick bowls
• Care: Hand wash bowls only; not dishwasher safe
• Collection: Elements by Cozze®