Infrared, recipesand everythingin between.
-
Shrimp & Sausage Skewers
Delicious shrimp and sausage skewers are the perfect balance of land and sea. Each skewer features juicy shrimp and tender, flavorful sausage slices, grilled to perfection.
Read more -
Wild Duck
Experience the wild side of flavor with our Wild Duck recipe! Succulent, game-rich duck expertly prepared to highlight its natural goodness. Each bite is a journey into the untamed, a burst of robust, distinctive flavors that only wild game can offer.
Read more -
Pork Belly Tacos
Feast your senses on the irresistible allure of our Pork Belly Tacos! Imagine crispy, melt-in-your-mouth pork belly cradled in a warm tortilla. Every bite sparks a flavor fiesta – a perfect blend of savory and spicy that takes your taste buds on a wild ride.
Read more -
Turkey Roulade
A holiday flavor-packed twist on tradition! Enjoy tender turkey served with carrots and green beans. Grilled to perfection, each slice reveals a juicy, flavorful medley that's like a holiday hug for your taste buds. It's not just a dish; it's a festive culinary celebration.
Read more -
Duck Breast
Get ready for a flavor party with our Duck Breast! Imagine tender duck breast, its skin crisped to perfection, paired with the earthy richness of mushrooms and the vibrant kick of citrusy orange. Draped in a luscious red wine jus, each bite is a fusion of savory sophistication.
Read more -
Sweet Potato Pecan Crumble Puffs
Indulge in a symphony of autumn flavors with our Sweet Potato Pecan Crumble Puffs! Imagine biting into a warm, fluffy puff filled with the rich essence of sweet potato, perfectly complemented by a delightful pecan crumble on top. Each bite is a delightful balance of sweetness and nuttiness, capturing the essence of fall in a single puff.
Read more -
Mexican Chorizo Burger
Satisfy your cravings with our Mexican Chorizo Burger! Imagine sinking your teeth into a juicy, perfectly grilled patty infused with the bold flavors of authentic chorizo. Topped with melted cheese, fresh lettuce, onion, applewood bacon and mayo, each bite is a fiesta of savory goodness.
Read more -
Garlic Parmesan Wings
Experience flavor-packed perfection with our Garlic Parmesan Wings! Crispy, golden wings generously coated in a savory blend of garlic and parmesan, creating a taste sensation that's impossible to resist. Elevate your wing game with the magic of garlic and the richness of parmesan.
Read more -
NY Strip with Mushroom & Onion Butter
Get ready for a flavor explosion with our NY Strip Steak topped with Mushroom & Onion Butter. Think tender steak with earthy mushrooms and sweet caramelized onions seared at 1500 degrees on the Schwank Grill to provide the most delicious crust.
Read more -
Grilled Lobster Tails
Savor the taste of the sea with our Grilled Lobster Tails ready in less than 5 minutes. Served with butter and with hints of garlic and a squeeze of fresh lemon. Seared to perfection to achieve a crusty outside while retaining their juicy tenderness inside.
Read more -
Miso Honey Butter Salmon
This dish features premium salmon glazed with miso, honey, and butter, seared to perfection at 1500 degrees on the Schwank Grill. Elevate your grill game with this delicious salmon recipe!
Read more -
Blackened Swordfish
Indulge in the bold flavors of our Blackened Swordfish, a culinary delight that captures the essence of the sea. Thick swordfish steaks are generously coated in a blend of zesty spices, creating a tantalizing blackened crust. Grilled to perfection, the result is a harmonious balance of smoky char and tender, flaky fish.
Read more -
Flank Steak Pinwheels
Introducing our Flank Steak Pinwheels, a grilling masterpiece. Tender flank steak, marinated in a blend of soy sauce, sugar, mirin, and sesame oil, embraces the crunch of green onions. Grilled to perfection on the Schwank Grill at 1500 degrees, these pinwheels are a harmonious blend of smoky flavors.
Read more -
Buttermilk Chicken Skewers
Savor our Buttermilk Chicken Skewers: tender chicken chunks marinated in tangy buttermilk, grilled to perfection. Each bite delivers smoky char and juicy, flavorful goodness. Elevate your grilling experience with these juicy and irresistible skewers!
Read more -
Dynamite Salmon
Introducing Dynamite Salmon, a culinary firework for your taste buds! Experience a Tender salmon fillet seared at 1500 degrees to deliver a delicious crust with a flavor explosion that dances between fiery heat and the delicate richness of salmon. Ready in less than 5 minutes.
Read more -
Sausage and Gnocchi
Delight your senses with our exquisite Sausage and Gnocchi recipe grilled to perfection at 1500 degrees on the Schwank Grill. Savory sausages and tender gnocchi, with cremini mushrooms, create a burst of flavors and textures that are simply irresistible.
Read more -
Lamb Pizza
Elevate your grill game with our delicious Lamb Pizza recipe ready in only 5 minutes on the Schwank Grill when cooking with 1500 degree heat. This recipe includes succulent ground lamb, sweet cherry tomatoes, and truffle goat cheese topped on pizza dough with fresh mozzarella ensuring every bite is a flavor explosion.
Read more -
Master the Art of Marinating: 5 Essential Tips for Tender and Flavorful Steak
Master the art of marinating! Learn practical tips and tricks to transform your everyday ingredients into gourmet delights. Enhance your cooking skills and bring restaurant-quality flavors to your table. Dive in now and make your next meal a culinary masterpiece!
Read more -
What are the advantages of grilling with infrared heat?
Infrared grilling is a newer technology that uses radiant heat to cook food, and offers many advantages over traditional grilling methods. Here are a few reasons why infrared grilling is better than traditional grilling.
Read more -
Guide to Grilling: Why Top Heating Is Effective
Top heating is one of the most efficient heating methods for infrared grills. Learn more about overhead grills and what makes them so beneficial here.
Read more -
3 Important Rules for Making the Perfect Grilled Pizza
Wondering how to make a spectacular pizza on the grill? Here are our top three tips for perfecting the art of grilling crunchy, delicious pizzas.
Read more -
Reasons To Cook Your Steaks Using the Reverse Sear Method
Want to know how to create the perfect steak? The reverse sear method will help you create steaks with earthy flavors and tender meat you can't resist.
Read more -
3 Reasons You Should Let Your Meat Rest After Cooking
Resting your meat can help enhance its flavor, texture, and more. Here are three reasons to rest your meat and instructions on how to do it.
Read more -
Why This is The Year to Finally Get an Infrared Grill
If you need to shop for a new grill in 2022, why not get an infrared grill instead of a traditional one? Here are six reasons to give infrared a shot.
Read more
Nothing under this topic yet.